All Prices in € - including any taxes

Menu

Starters  
   
Fried garlic with melted brie and cranberries 9,90
Beef-carpaccio (filet) with rucola, grana cheese and herbs-oil 14,50
Smoked salmon with horseradish cream and 2 pieces of toast 10,90
Beef tatar with toast and butter 100g/160g 14,50/18,50
   
Small/large green salad 3,80/5,80
   
   
   
Soups  
Homemade clear beef soup…  
...with noodels 3,80
...with sliced homemade crêpes 4,00
...with liver dumpling 4,50
“Alt Wiener Suppentopf” broth-pot with boiled beef, noodles and vegetables 5,90
   
Snacks  
Wiener/Frankfurters with fresh horseradish and mustard 5,50
Wiener/Frankfurters in gravy 5,50
   
   
Side Dishes  
Parsley potatoes, French Fries, fried potatoes, rice, noodles, nockerl, mashed potatoes, mixed salad 3,80
   
cranberries, fresh horseradish, sauce tatar, ketchup, mustard, mayonnaise 1,50
   
Bread/rolls-piece 1,60
   
   
   
   
Main Courses  
   
Veal  
‘Wiener Schnitzel’ with potato salad & lamb’s lettuce 19,90
Veal cutlet in natural juice with rice or mashed potatoes 19,90
Homemade veal rissoles with mashed potatoes and roasted onions 14,50
   
Beef  
Beef goulash (calf) with homemade nockerl 11,90
Filet of beef steak with green pepper sauce, fried potatoes and a mixed green salad 29,90
Fried spicy beef cutlet (marinated with mustard and fresh horseradish) with potato salad & lamb’s lettuce 21,90
Beef filet strips in pepper cream sauce with rice 18,80
‘Tafelspitz’ (classic boiled beef) with apple horseradish, chives sauce, vegetable bouquet and hash browns 19,90
   
Pork  
Fried pork cutlet with potato salad & lamb’s lettuce 11,90
Creamy ham pasta with a mixed green salad 10,90
   
Chicken  
“Alt Wiener Backhendl” (fried chicken) with potato salad & lamb’s lettuce 14,80
Grilled chicken breast filet with sauce and rice or mashed potatoes 13,20
Fried or grilled chicken filet stripes on green salad with yogurt dressing 12,20
   
Vegetarian  
Homemade Pierogi (filled with spinach and feta cheese) doused in melted garlic butter and green salad (min. 15 minutes preparation) 13,40
Fried Brie (cheese) with cranberries and green salad 10,40
Fried vegetables with sauce tatar and green salad 10,70
Caramelized ‘Krautfleckerl’ (fried cabbage & pasta flakes, savory) with green salad 9,80
Homemade ‘Eiernockerl’ (nockerl with eggs) and green salad 9,80
   
   
   
Desserts  
   
Profiteroles filled with ice cream or chocolate mousse and whipped cream 6,60
Chocolate mousse on fruit sauce 6,60
Homemade warm apple strudel with vanilla sauce and whipped cream 5,00
Homemade warm chocolate nut cake with chocolate sauce and whipped cream 6,60
Mixed ice cream with whipped cream 5,80